The Caphe Vietnam Fine Robusta Natural Process Vietnamese Ground Coffee, 250g

The Caphe Vietnam's Fine Robusta Coffee is coffee selected from 100% ripe berries, preliminarily processed, preserved, naturally fermented and dried on a drying rack according to a closed processing process directly from the farm, in accordance with the standards of Fine Robusta offers richer flavours such as sour, fruity, dark chocolate or mellow sweetness. We strive constantly to bring coffee lovers interesting experiences next to the perfect cup of coffee bearing the imprint of each typical coffee growing region of Vietnam.

Features:

• Fine Robusta (Natural) Ground Coffee sourced from Vietnam
• 100% Organic Robusta Ground of exceptional quality, crafted through the Honey Process.
• Medium Roast with Fruity, Milk Chocolate, and Mellow Honey Sweetness Flavour
• Recommended brewing technique: Vietnamese Phin Filter for the perfect blend.
• 250g Quantity of Vietnam Fine Robusta (Natural) Ground Coffee
• Fruity, milk chocolate & mellow honey sweetness
• Safety Information: Do not expose to direct sunlight

• Package Quantity: 1
• Product Size: 250 grams
• Drinks Category: قهوة
• Product Flavor: Fruit
• Country Of Origin: فيتنام
• Coffee Type: قهوة مطحونة
• Drinks Brand: The Caphe Vietnam