10-Minute Sourdough: Breadmaking for Real Life, Hardcover Book, By: Vanessa Kimbell

Fast to make, slow to ferment - how to fit baking nourishing, delicious and wholesome sourdough into everyday life - Dr Michael Mosley

Britain's queen of sourdough. - Telegraph

She's the real deal: a total inspiration. - Diana Henry

Vanessa's work on sourdough and the gut microbiome is changing the way we think of food, health and baking. - Tim Spector, author of The Diet Myth

Sourdough is one of the tastiest and most nutritious breads you can make, but it has a reputation for being both tricky and time-consuming. 10-Minute Sourdough is Vanessa Kimbell's foolproof guide to slow bread for those with busy lives.

None of the fuss-free, no-knead recipes - which include everything from a basic sourdough boule to tomato focaccia and apple spelt sourdough with cinnamon butter - require more than 10 minutes' active work in total (not including fermentation time or time in the oven) and mean that anyone can turn their hand to sourdough baking, no matter how little time they have.

• Books Author: Vanessa Kimbell
• Number Of Pages: 144
• Language: English
• Publisher: Octopus Publishing Group
• Books Category: الطبخ و الطعام
• Book Format: Hardcover
• Books_ISBN: 857839314
• Other Feature 2: Weight: 700 grams
• Other Feature 3: Size: 196 x 238 x 20 mm
• Publication Date: September 02, 2021