Modern Nutrition in Health and Disease, Hardcover Book, By: A. Catharine Ross

This widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues. Modern Nutrition in Health and Disease, 11th Edition, offers coverage of nutrition's role in disease prevention, international nutrition issues, public health concerns, the role of obesity in a variety of chronic illnesses, genetics as it applies to nutrition, and areas of major scientific progress relating nutrition to disease.

• Books Author: A. Catharine Ross
• Number Of Pages: 1648
• Language: English
• Publisher: Lippincott Williams and Wilkins
• Books Category: Health, Fitness & Dieting
• Book Format: Hardcover
• Books_ISBN: 1605474614
• Other Feature 1: Edition Statement: 11th edition
• Other Feature 2: Weight: 3,697 grams
• Other Feature 3: Size: 276 x 213 x 58.42 mm
• Publication Date: January 01, 2013